What better way to ring in the new year, dear readers, than to share one of my very favorite family traditions with you. Every Christmas, Nanny makes her famous tarts! They are really a unique little treat: flaky pastry filled with jam and topped with buttery yellow cake. We usually serve them along side our usual pies for dessert at our big Christmas dinner. But they are also excellent with a cup of coffee for breakfast, or – my personal favorite – in the afternoon with a cup of Earl Grey tea!
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